Recipe Recommendations

On Saturday, I officially became a “dietitian.”  Hopefully in a few months and with a lot of studying, I will finally be a Registered Dietitian.  While I can’t wait for that day, I am relieved to no longer be an intern.  Working for free is not ideal, although I have learned a LOT!

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So over this whole blog hiatus, I haven’t had time to be creative, but I have cooked a lot.  Most of the recipes I have hardly changed, so in efforts to not lose them in a sea of pinterest boards, I have linked them here for you all to enjoy too.  New Applebutterhamony recipes are on the way, I promise!

Crispy Kale & Mushroom Fried Rice

Balsamic Roast Beef

Tangy Thai Chicken Sandwich

Creamy Avocado & White Bean Wrap

Spiced Lentil Tacos  –> really excited about these!

Spaghetti in Garlic Gravy with Fresh Herbs

Stuffed Shells –> Believe it or not, this was my first time making stuffed shells.  I never knew how ridiculously easy it was!  One thing I have to say here, sub full fat for part-skim ricotta, still a great flavor while saving yourself some fat.

Apple-Cheddar Chicken Tartines with Honey-Dijon Roasted Potatoes –> Made them both and loved them both!

Quinoa Stuffed Poblano Chiles

Sketch-Free Broccoli and Cheese Soup –> I’ve never seen Mr. Applebutter excited about a soup, and this one he was over the moon for.  Let’s be honest here, this soup has a lot of cheese.  It’s not a staple, it’s a treat.  A very delicious treat!

Honey-Lime Chicken Skewers –> So easy, so delicious.

Grilled Chicken and Vegetable Quesadillas

Philly Cheesesteak Pizza

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